FCC Food & Beverage Committee
The FCC Food & Beverage Committee (F&B Committee) is made up of two Convenors, who are members of the FCC board, members and the FCC staff. The Committee meets once a month and is tasked with reviewing and approving the food and beverage selection on our menus, special food and wine promotions and events.
Current F&B Committee Convenors:
Juliana Liu (Correspondent Member Governor)
Current F&B Committee Committee Members:
Anthony Beaurain
Robin Howes
Walter Kent
Philip Nourse
Adrian Peirse
Cathy Yang
Suggestions, comments and feedback are welcome and can be sent to the FCC office at gm@fcchk.org (Contact person: Mr Gilbert Cheng).
The Human Rights Press Awards are run by the FCC, Amnesty International Hong Kong and the Hong Kong Journalists Association. The 22nd annual awards were held on May 12, 2018, in a ceremony at the FCC. Click here to find out who won.
