George is the boss of all food operations at the FCC. He’s been feeding members since 2007 and, as the menu suggests, likes to cook a whole range of cuisines, from Cantonese to Continental. George is often satisfied with a coffee and a croissant.
George will deal with any questions that members have about the food, and behind the scenes he picks the best ingredients and bargains with suppliers.
George is a keen badminton player and likes to watch football on TV.