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Club Lunch: Kashmir, Karachi, and the Politics of Pakistan Through the Eyes of Novelist Mohammed Hanif

Date: 13 Nov 2019 12:30 PM | Venue:

LUNCH TALK
Kashmir, Karachi, and the Politics of Pakistan Through the Eyes of Novelist Mohammed Hanif   
 

SPEAKER
Mohammed Hanif
Novelist and Journalist
   
     
Wednesday, November 13, 2019
12:30pm for 12:45pm – Lunch
1:10pm – Address
1st Floor
 
   

From the Kashmir dispute to its tense relationship with New Delhi, Pakistan is in the midst of a political and economic crisis that has sparked mass protests. Mohammed Hanif, one of Pakistan’s most prominent novelists and a New York Times columnist, has been giving his acerbic take on the South Asian country’s politics and culture since long before the publication of his first book, the award-winning A Case of Exploding Mangoes (2008). Hanif has found fresh ways to discuss the main issues faced by Pakistan today, and at this club lunch he will talk about his work as a writer, his recently released book Red Birds, and the new challenges facing his homeland.
   
Mohammed Hanif, born in Pakistan in 1964, lived for many years in the UK before returning to Karachi, where he now resides. After leaving the Pakistan Air Force Academy to pursue a journalism career, he worked for the BBC, the Washington Post and many other publications. He has penned plays for the stage and the screen, and the acclaimed BBC drama What Now, Now That We Are Dead?. He has won many literary prizes, and his works have been translated into 22 languages.

   

   
 
 
Club Lunch
Speaker: Mohammed Hanif
Wednesday, November 13, 2019
12:30pm
Dining Room and Verandah
   
Menu
   
Quinoa and Kale Salad with Tomato Vinaigrette
   
Curried Lentil Soup with Chorizo Sausage
   
SAUERBRATEN
Braised Beef with Seasonal Vegetables and Mashed Potatoes
OR
Seared Leatherjacket Fish with Herb, Garlic and Balsamic Reduction
Sautéed Bell Pepper, Roasted Pumpkin, Mashed Potatoes and Thai Asparagus
  
Fresh Fruit Tart
   
Coffee or Tea
   
   
Vegetarian Menu
   
Quinoa and Kale Salad with Tomato Vinaigrette
   
Curried Lentil Soup
   
Baked Moussaka
Sautéed Red Bell Pepper, Roasted Pumpkin and Thai Asparagus
   
Fresh Fruit Tart
   
Coffee or Tea
   
   
*Please inform us if you have any food allergies or intolerances
 
  

 

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