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Daily Lunch Specials

Monday, July 29

The Tastes of Taiwan
    Appetizers & Soup:
Bamboo, Shungi & Orka Salad with Spices
 Jelly Fish & Cucumber Salad
 Pork Strips and Bamboo Shoots Crêpes
 Crumbed Oysters with Yam Flour
 Tofu & Seaweed Broth with Seafood
 Hot Dishes:
 Deep-fried Pork Chops with Plum Sauce
Braised Sesame Oil Chicken with Herbs
 Crumbed Fish Fillet with Sesame & Vinegar Sauce
 Braised Boneless Pork Knuckles
Taiwanese Stir-fried Mushrooms
 Deep-fried Shrimp & Minced Pork, Taiwanese Style
Pineapple Cake
Assorted Dumplings
  – Lacto-ovo Vegetarian    – Vegan    – Contains Alcohol

Tuesday, July 30
Daily carving station with soup of the day & dessert

Wednesday, July 31
International spicy feast lunch buffet

Thursday, August 1
Roasted striploin of beef with soup of the day & dessert

Friday, August 2
The FCC’s lamb shawarma, at live carving station
Served with Greek salad and pita bread, soup of the day & dessert



Human Rights Press Awards


The Human Rights Press Awards are run by the FCC, Amnesty International Hong Kong, and the Hong Kong Journalists Association. The 24th annual awards were announced on May 6, 2020. See the winners here.