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Dining PromotionDaily Lunch Specials

Daily Lunch Specials

Date: 1 Jan 1970 12:00 AM | Venue:




September 5

Tofu Extravaganza
Drink, Soup & Appetizers:
Unsweetened Soy Milk
Hot & Sour Tofu Soup aa
Chiu Chow-style Soy Sauce-marinated Tofu
Main Dishes:
Indian Tofu Tikka aa
Pan-fried Tofu Cakes
Sautéed Pork Julienne with Dried Tofu
Steamed Tofu with Sliced Yunnan Ham
Tofu stuffed with Steamed Fish Mousse
Ragout of Tofu with Mushrooms
Pan-fried Tofu Skin Rolls
Tomato and Tofu with Balsamic Vinegar
Tofu Cheesecake
  Tofu Jelly
  Red Bean Flavored Tofu
– Lacto-ovo Vegetarian     – Vegan   – Gluten-Free Dish    Contains Alcohol

Tuesday, September 6

The day’s special from the Carving Board, with Soup of the Day & Dessert

Wednesday, September 7

Selection of Cold Cuts with Salad Bar, Soup of the Day & Dessert

Thursday, September 8

Roast Striploin of Beef with Soup of the Day & Dessert

Friday, September 9

The FCC’s famous Chicken Schwarma, carved at the counter & served with Greek salad and Pita Bread, Soup of the Day & Dessert
Chinese menu available upon request



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