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Daily Lunch Specials

LOUNGE – DAILY LUNCH SPECIALS
*Live Station is not available until further notice.
Monday, February 10

The Taste of Korea
Soup:
Kimchi Sogogi Guk – Kimchi & Beef Soup
Appetizers and Salads:
Kimchi, Eggplant, Bean Sprouts, Cucumbers and Spinach
Kimbap – Korean Seaweed & Rice Rolls
Preserved Jellyfish Salad
Squid & Broccoli Salad
Sweet Potato & Vermicelli Salad
Marinated Beef Shank with Eggs in Wine Sauce
Main dishes:
Braised Chicken with Chili Paste
Baby Mackerel and Potatoes in Garlic Sauce
Sweet Potato & Mozzarella Cake
Bacon, Cabbage and Korean Rice Cakes in Milk Sauce
Tuna & Kimchi Fried Rice
Braised Pork Shoulder
Steamed Egg Custard with Mushrooms and Shrimps
Dessert:
Ginger & Citron Cheesecake
Korean Sweet Nuts
– Lacto-ovo Vegetarian   – Vegan   
Contains Alcohol

Tuesday, February 11
Daily Carving with Soup of the Day & Dessert

Wednesday, February 12
International Spicy Feast Lunch

Thursday, February 13
Roasted Beef Striploin with Soup of the Day & Dessert

Friday, February 14
The FCC’s Lamb Shawarma Carving

 



Human Rights Press Awards

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The Human Rights Press Awards are run by the FCC, Amnesty International Hong Kong, and the Hong Kong Journalists Association. The 24th annual awards were announced on May 6, 2020. See the winners here.