Call us on 2521-1511

Daily Lunch Specials

A different buffet selection from the chef each week
Aug 07Monday Deli Lunch Buffet
Appetisers, Soup & Salads:
Iced Gazpacho
Apple Slaw Salad
Cider-marinated Mushroom Salad
Beetroot & Onion Salad
Warm Potato Salad
Corn & Kidney Bean Salad
Hydroponic Salad with Dressing and Condiments
Caesar Salad with Anchovy Dressing and Cheese Flakes
Main Dishes:
Roasted Za’atar Chicken Breast
Sliced Ham & Veal Pate, Roast Beef and Gammon Ham
Assortment of Air-cured Meats
Smoked Norwegian Salmon
Pickled Rollmops Herring with Gherkins
Philadelphia Cream Cheese with Toasted Bagel
Gourmet Cheese Tray with Condiments
Farmer’s Bread, Baguettes, Pita Rye Bread, Ciabatta, Gluten-free Bread
Serradura Pudding – Sawdust pudding
Mango & Banana Pancakes with Caramel Sauce
– Lacto-ovo Vegetarian     – Vegan    – Contains Alcohol
Tuesday, August 8
The day’s special from the Carving Board, with Soup of the Day & Dessert
Wednesday,August 9
International Spicy Feast Buffet Lunch
Thursday, August 10
Roast Striploin of Beef with Soup of the Day & Dessert
Friday, August 11
The FCC’s famous Chicken Schwarma, carved at the counter &
served with Greek salad and Pita Bread, Soup of the Day & Dessert
Chinese menu available upon request


Human Rights Press Awards


The Human Rights Press Awards are run by the FCC, Amnesty International Hong Kong, and the Hong Kong Journalists Association. The 24th annual awards were announced on May 6, 2020. See the winners here.