Call us on 2521-1511
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International Spicy Feast Buffet Lunch

 Soup 
 Indian Spicy Vegetable Broth
 Appetizers & Salads 
Pan-Fried Pork Dumplings
with Spicy Dip
Thai Fish Cake with Dip
 Mixed Dal Samosas
Tandoori Fish Salad
 Cauliflower & Onion Pakoras
 Thai Paw Paw,
Glass Noodle & Papaya Salad
 Naan 
 Naan of the Day
 Plain Naan
 Rice 
 Pulao Rice
 Steamed Rice
 Main Courses 
Grilled Sea Bass
with Spicy Coconut Paste
Chicken and Winter Squash
in Red Curry
Sour & Hot OxTail Stew
Duck Vindaloo
Sliced Pork with Sichuan Chili
and Sugar Peas
Fried Rice with Ginger, Kale
and Egg White
Vegetable And Pumpkin
in Thai Yellow Curry
Chana Dal & Eggplant Masala
 Desserts 
 Fresh Fruit Platter
 Pecan Pie
 Christmas Cookies
 Pumpkin Pie
 – Lacto-ovo Vegetarian          – Vegan
*If you have any food allergies or intolerances please inform us
Please reserve with the FCC Lounge Staff at (tel) 2844 2806
(fax) 2868 4092 or (email) gro.k1503141794hccf@1503141794tnaru1503141794atser1503141794.
Menu items are subject to change without prior notice



Human Rights Press Awards

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The Human Rights Press Awards are run by the FCC, Amnesty International Hong Kong and the Hong Kong Journalists Association. The ceremony took place in May 2017. Click here to see the winners.