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Lobster & Foie Gras Special

Pan-seared Nuggets of Foie Gras with Caramelized
Granny Smith Apples, Glazed Cep Mushrooms
and a slice of Duck Liver Mousse
*****
Lobster Bisque over-baked with Puff Pastry
*****
A 500gm Live Boston Lobster cooked as you like it:
(1) Thermidor
(2) Mornay
(3) Char-grilled
served with your choice of vegetables du jour
or side salad with French fries; or
(4) Steamed with supreme soya
(5) Wok-fried with ginger & scallions
served with steamed rice and vegetables du jour
*****
FCC Soufflé (choice of flavour):
Chocolate, Vanilla, Grand Marnier & Ginger
*****
Coffee or Gourmet Tea
Petit Fours
Includes complimentary glass of
Zardetto Prosecco Treviso Extra Dry DOC N.V.
Set Menu for 1 person: $560
Set Menu for 2 persons: $1060
Please reserve with the FCC restaurant at (tel) 2523 7734
(fax) 2868 4092 or (email) gro.k1500583554hccf@1500583554tnaru1500583554atser1500583554
While stocks last, menu items are subject to change without further notice
This menu is not available for private functions
Prevent waste: take your leftovers home ($5 packaging fee)
Photos for reference only

 



Human Rights Press Awards

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The Human Rights Press Awards are run by the FCC, Amnesty International Hong Kong and the Hong Kong Journalists Association. The ceremony took place in May 2017. Click here to see the winners.