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KuKu Pinot Gris 2014, Marlborough

An intensely varietal wine that has perfumed aromas of ripe pear and stonefruit, backed by a lovely textural palate that lingers.

HK$110

Mahi Sauvignon Blanc 2015, Marlborough

This wine shows an array of fruit characters, ranging from citrus through to tropical notes. The final blend was made solely from free-run juice, as we feel it gives a more elegant and subtle wine. This is complemented by some secondary characters from the natural yeast ferments and
also some barrel aging. The palate has an elegant structure with a creamy, textural mid-palate and a long finish.

HK$136

Mahi Chardonnay Twin Valleys Vineyard 2013, Marlborough *WA90

The 2013 Twin Valleys Vineyard Chardonnay displays aromas of apricots, warm pears, honeydew melon and frangipani blossoms. Medium-bodied, open and expressive with plenty of ripe stone fruit and melon-laced flavors, it gives a long, thirst-quenching finish.

HK$200

Mahi Boundary Farm Sauvignon Blanc 2013, Marlborough *WA92+

A rare example of a true single vineyard Marlborough Sauvignon, the 2013 Boundary Farm Sauvignon Blanc is relatively restrained with notes of peach kernels, ripe apples and pink guava plus touches of cedar and baking bread. Medium-bodied, this beauty really deliver the goods on the palate with tons of stone fruit and apple-laced flavors plus very subtle oak influence and lovely texture. It finishes with great length.

HK$204

KuKu Pinot Noir 2014, Marlborough

An intensely varietal wine with a delightful nose showing dark berry fruits, cherries, and some spicy oak in the background. The luscious fruit is complemented by silky tannins and bright acidity.

HK$164

Mahi Pinot Noir 2013, Marlborough *WA91

Pale to medium ruby-purple in color, the 2013 Pinot Noir shows a gorgeous nose of red and black cherries, wild thyme and lavender with hints of violets and underbrush. Medium-bodied with and elegantly fruited with red berry and earthy flavors supported by fine-grained tannins and just enough acid, it finishes long.

HK$200