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Dining PromotionMother’s Day Buffet

Mother’s Day Buffet

Date: 14 May 2017 12:00 PM — 03:00 PM | Venue:



Mother’s Day Buffet

Sunday, May 14, 2017

12:00noon – 3:00pm

First Floor

Adults: $468

Children 3–11: $165

Buffet includes (for adults)

a grilled half lobster with herbed butter sauce


Selected Wine and Beer

at $158 Extra Per Person


Selected Soft Drinks

at $30 Extra Per Person

No cancellations will be accepted after noon on Tuesday, May 9, 2017

Please reserve with the Dining Room staff at (tel) 2523 7734

(fax) 2868 4092 or (email) [email protected]


Mother’s Day Buffet 2017

$468 for adults / $165 for children (age 3 – 11)

The buffet includes (for adults)

a grilled half lobster with herbed butter sauce


   Rustic Minestrone with Pasta


   Dim Sum

   Steamed Har Gau and Beef Siu Mai

   Crispy Wontons with Sweet & Sour Sauce

   Steamed Char Siu & Rice Flour Rolls

Steamed Vegetable Dumplings


   Appetizers & Salads

   Shucked Oysters, Black Mussels and Prawns Cervelat Sausage, Cheese & Radish Salad

   Cos Salad with Caesar Dressing

   Smoked Fish Platter and Gravlax

   Mango and Avocado stuffed with Shrimp

   Chicken Jicama Salad
with Curried Mayonnaise

Sherry Duck Pate with Melba Toast and Pita

Mixed Bean & Corn Salad

Mesclun Greens with Choice of Dressing

Orzo Pasta with Spinach Feta and Tomato

Seaweed & Buckwheat Noodle Salad

Couscous and Mint Salad


   Hot Dishes

   Thai Green Curry of Seafood

   Chicken Frankfurters

Steamed Sliced Garoupa
with Mushrooms and Ham

Lamb Rack with Thyme Sauce

Mini Chicken Patties with Herbs

Sautéed Scallops and Shrimps with Greens
in X.O. Sauce

Crispy Pork Chops with Dark Vinegar Sauce

Garlic Naan and Butter Naan

Chickpeas & Dal Masala

Braised Vegetables and Vermicelli 

Roasted Herbed Potatoes

Pan-fried Tofu and Aubergine
with Balsamic Jus

   Carving Station

   Roasted Australian Ribs of Beef

   Roasted Whole Salmon with Herbs

   Sashimi of Salmon, Tuna
and Bass with Wasabi & Soya Dip


   Chinese Barbeque Station

   Salt-baked Chicken, Char Siu
and Roasted Suckling Pig

   Pasta and Pizza Corner

   Meat Tortellini

Baked Vegetarian Lasagne

Pastas: Squid Ink Fettuccine, Penne

   and Saffron-flavoured Linguine

Sauces: Tomato, Béchamel, Pesto or Cheese

Onions, Capsicum, Garlic, Olives

   Mushrooms and Herbs

   Margherita Pizza

   Pepperoni and Mushroom Pizza


   Dessert Corner

Mini Soufflés

Sherry Trifle

Assorted Cupcakes

Dark Chocolate Marquise

Continental Cheese Board

Mixed Berry Mille Feuille

Bread & Butter Pudding

Lemon Meringue Pie

Tofu Cheese Cake

Fresh Fruit Platter


   Chocolate Fountain

with Cantaloupe, Pineapple, Honeydew

   Strawberries and Marshmallows


   Waffle Station

Belgian Waffles with Toppings:

   Chocolate Rice, Whipped Cream

   Chocolate Sauce and Icing Sugar

– Lacto-ovo Vegetarian   – Vegan   – Contains Alcohol

*If you have any food allergies or intolerance please inform us

Mother’s Day
Drinks Packages

Soft Drinks Package

$30 per person

Orange Juice


Apple Juice

Coke Light

Cranberry Juice


Wines & Beers Package

$158 per person

*only for age 18 or above

Sparkling Wine

243 Zardetto Prosecco Treviso Extra Dry DOC N.V., Italy

White Wines

2036 Finca La Linda Chardonnay ’15, Argentina

4051 Cornerstone Sauvignon Blanc ’15, Chile


Red Wines

4019 Santa Carolina Cabernet Sauvignon, Chile

5083 Cornerstone Merlot, France



Tsing Tao

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