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Daily Lunch Specials

Monday
A different buffet selection from the chef each week
July 31The Tastes of Argentina
Appetizers & Salad:
Salad of Potatoes, Eggs, Onions, Provencal Mayonnaise and Pepper Flakes
Salad of Arugula, Cherry Tomatoes, Almond, Marinated Trout and Garlic Oil
Provoleta Cheese with Orange on Toast
Quinoa Salad
Tucuman’s Dumplings
Mini Choripan con Salsa Criolla
Main Dishes:
Chicken “Hunter” style scented with Torrontés Wine
Braised Beef with Mushrooms and Malbec Sauce
Fluffy Fish Soufflé with Chimichurri Aioli
Spoon of Rock Shrimp & Pumpkin Puree
Humitas Dumplings
Baby Vegetable Burger
Desserts:
Chocotorta
Arroz Con Leche – Rice pudding
– Lacto-ovo Vegetarian     – Vegan    – Contains Alcohol
Tuesday, August 1
The day’s special from the Carving Board, with Soup of the Day & Dessert
Wednesday,August 2
International Spicy Feast Buffet Lunch
Thursday, August 3
Roast Striploin of Beef with Soup of the Day & Dessert
Friday, August 4
The FCC’s famous Lamb Schwarma, carved at the counter &
served with Greek salad and Pita Bread, Soup of the Day & Dessert
Chinese menu available upon request
如有需要,請向侍應索取中菜餐牌

 



Human Rights Press Awards

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The Human Rights Press Awards are run by the FCC, Amnesty International Hong Kong and the Hong Kong Journalists Association. The ceremony took place in May 2017. Click here to see the winners.