Call us on 2521-1511

International Spicy Feast Buffet Lunch

 Lounge
Wednesday, August 2, 2017
12:00noon ~ 2:30pm
$158 per person
Soup
 Chilled Cucumber Soup
Appetizers & Salads
Pan-Fried Pork Dumplings with Spicy Dip
Thai Fish Cakes with Dip
Tandoori Fish Salad
Cauliflower & Onion Pakoras
Thai Green Mango & Papaya Salad
 Mixed Dal Samosas
 Naan
Cumin Naan
 Plain Naan
Rice
 Pulao Rice
 Steamed Rice
Hot Dishes
Grilled White Snapper
with Spicy Coconut Paste
Chicken and Squash in Red Curry
Baked Seafood in Portuguese Sauce
Lamb & Potato Vindaloo
Pork Ribs with Salt and Chili
Singapore Fried Noodles with Vegetables
Vegetable and Pumpkin
in Thai Yellow Curry
  Chana Dal & Eggplant Masala
Desserts
Fresh Fruit Platter
Hami Melon, Watermelon and Mangosteen
 Mini Vanilla Crème Brûlée
Chocolate Decadence Square
– Lacto-ovo Vegetarian     – Vegan
*If you have any food allergies or intolerances please inform us
Please reserve with the the FCC Lounge staff at (tel) 2844 2806
(fax) 2868 4092 or (email) restaurant@fcchk.org.
Menu items are subject to change without prior notice

 

 



Human Rights Press Awards

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The Human Rights Press Awards are run by the FCC, Amnesty International Hong Kong and the Hong Kong Journalists Association. The ceremony took place in May 2017. Click here to see the winners.