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Daily Lunch Specials

LOUNGE – DAILY LUNCH SPECIALS
Monday, August 20

The Tastes of Italy
Soup:
Minestrone with pasta
Antipasti:
    Salami, mortadella and parma ham platter
Roast pork loin with tuna sauce
Avocado, mozzarella and tomato with fresh basil
Charred artichoke hearts and Mediterranean vegetables
with garlic and oil green & black olives
Mesclun salad
Hot dishes:
Pork meatballs with tomato coulis
Risotto with Asian mushrooms
Fritto misto with remoulade
Roast pork loin with rosemary, tomato and olives
Pizza alla milanese
Vegetables lasagna with mozzarella
Zucchini stuffed with ratatouille
Breads:
Ciabatta, focaccia
Dessert:
Tiramisu
Vanilla panna cotta
– Lacto-ovo Vegetarian    – Vegan    – Contains Alcohol

Tuesday, August 21
The day’s special from the carving board, with soup of the day & dessert

Wednesday, August 22
International spicy feast buffet lunch

Thursday, August 23
Roast striploin of beef with soup of the day & dessert

Friday, August 24
The FCC’s famous lamb schwarma, carved at the counter & Served with greek salad and pita bread, soup of the day & dessert