Members Area Logout
Dining PromotionDaily Lunch Specials

Daily Lunch Specials

Date: 11 Feb 2019 — 15 Feb 2019 | Venue:

Monday, February 11

Vegetarian Buffet
Carrot & tomato soup
Salad greens with three dressings
Charred Mediterranean vegetables with pesto
Beet root salad
Mozzarella and ripened tomatoes with basil vinaigrette
Heart of palm & artichoke salad in vinaigrette dressing
Apple & celery root salad with almond brittle
Main Dishes:
Mini vegetable cutlets with spicy tomato salsa
Steamed aubergines with garlic
Gratinated vegetables lasagna with mozzarella
Wok-fried Asian vegetables with fungus in soya
Vegetable fried rice
Dal amritsar
Crispy vegetable spring rolls
Penne with tomato, basil and olive oil
Plain naan and garlic naan
Mixed berry penna cotta
Mango & apple pancakes

Tuesday, February 12
The day’s special from the carving board, with soup of the day & dessert

Wednesday, February 13
International spicy feast lunch buffet

Thursday, February 14
Roast striploin of beef with soup of the day & dessert

Friday, February 15
The FCC’s famous chicken shawarma, carved at the counter|
Served with Greek salad and pita bread, soup of the day & dessert


We measure site performance with cookies to improve performance.