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Daily Lunch Specials

Date: 10 Jun 2019 — 14 Jun 2019 | Venue:

LOUNGE – DAILY LUNCH SPECIALS
    
Monday, June 10

The Tastes of Japan
  Salad:
  Crab Roe and Cucumber Salad
  Cherry Tomato
  Japanese Pickle
  Preserved Baby Octopus
  Assorted Sushi
    
     Soup:
  Miso Soup
    
  Main Dishes:
  Breaded Pork Chop with Curry Sauce
  Steamed Egg Custard with Fish Dumpling
  Vegetables Tempura
  Roasted Fish Fillet Marinate Miso
  Spaghetti with Beef & Mushrooms
  Chicken Teriyaki
    
  Dessert:
  Tofu with Red Bean
  Green Tea Cheesecake
     

Tuesday, June 11
Daily carving station with soup of the day & dessert
 

Wednesday, June 12
International spicy feast lunch buffet
 

Thursday, June 13
Roasted striploin of beef with soup of the day & dessert
 

Friday, June 14
The FCC’s famous chicken shawarma, at live carving station
Served with Greek salad and pita bread, soup of the day & dessert
 
 

 

 

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