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Daily Lunch Specials

Date: 12 Aug 2019 — 16 Aug 2019 | Venue:

LOUNGE – DAILY LUNCH SPECIALS
    
Monday, August 12

The Taste of Thailand
  Soup
  Tom Yum Kung – Spicy Prawn Soup with Herbs
    
     Salads:
  Thai Spicy Beef & Green Mango Salad
  Ma Haw – Ground pork with pineapple
  Green Papaya Salad with Lime Dressing
  Tuna Salad with Mint, Lemon Grass, Onion, Celery, Lime and Fish Sauce
  Deep-fried Fish Cakes with Crackers
    
  Hot Dishes:
  Thai Spring Rolls
  Chicken & Pork Satays
  Green Curry Chicken with Eggplants and Onions
  Massaman Beef with Potatoes and Peanuts
  Red Curry Pork with Pumpkin
  Stir-fried Rice Vermicelli with Minced Pork
  Fried Rice with Pineapple and Shrimps
Sautéed Mixed Vegetables with Basil and Fish Sauce
    
  Desserts:
Thai Dessert
Thai Mango Sticky Rice
     
  – Lacto-ovo Vegetarian    – Vegan    – Contains Alcohol

 
Tuesday, August 13
Daily carving station with soup of the day & dessert
 

Wednesday, August 14
International spicy feast lunch buffet
 

Thursday, August 15
Roasted striploin of beef with soup of the day & dessert
 

Friday, August 16
The FCC’s lamb shawarma, at live carving station
Served with Greek salad and pita bread, soup of the day & dessert
 
 

 

 

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