Daily Lunch Specials
Date: 12 Aug 2019 — 16 Aug 2019 | Venue:
| LOUNGE – DAILY LUNCH SPECIALS |
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Monday, August 12
| The Taste of Thailand |
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Soup |
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Tom Yum Kung – Spicy Prawn Soup with Herbs  |
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Salads: |
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Thai Spicy Beef & Green Mango Salad |
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Ma Haw – Ground pork with pineapple |
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Green Papaya Salad with Lime Dressing |
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Tuna Salad with Mint, Lemon Grass, Onion, Celery, Lime and Fish Sauce |
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Deep-fried Fish Cakes with Crackers |
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Hot Dishes: |
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Thai Spring Rolls |
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Chicken & Pork Satays |
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Green Curry Chicken with Eggplants and Onions |
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Massaman Beef with Potatoes and Peanuts |
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Red Curry Pork with Pumpkin |
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Stir-fried Rice Vermicelli with Minced Pork |
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Fried Rice with Pineapple and Shrimps |
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Sautéed Mixed Vegetables with Basil and Fish Sauce |
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Desserts: |
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Thai Dessert |
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Thai Mango Sticky Rice |
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– Lacto-ovo Vegetarian  – Vegan – Contains Alcohol |
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Tuesday, August 13
Daily carving station with soup of the day & dessert |
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Thursday, August 15
Roasted striploin of beef with soup of the day & dessert |
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Friday, August 16
The FCC’s lamb shawarma, at live carving station
Served with Greek salad and pita bread, soup of the day & dessert |
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