Daily Lunch Specials

Date: 11 Nov 2019 — 15 Nov 2019 | Venue:

LOUNGE – DAILY LUNCH SPECIALS

Monday, November 11

The Tastes of Italy
	Soup:
	Minestrone with Pasta

	Antipasti:
	Salami, Mortadella and Parma Ham Platter
	Roasted Pork Loin Slices topped with Tuna Sauce
	Avocado, Mozzarella And Tomato With Fresh Basil
	Mediterranean Salad with Charred Artichoke Hearts
	Mesclun Salad with Condiments

	Hot Dishes:
	Pork Meatballs with Tomato Coulis
	Risotto with Mushrooms
	Fritto Misto with Remoulade
	Roasted Pork Loin with Rosemary, Tomato and Olives
	Pizza Alla Milanese
	Vegetable Lasagna with Mozzarella
	Zucchini stuffed with Ratatouille

	Breads:
	Ciabatta, Focaccia

	Dessert:
	Tiramisu
	Vanilla Panna Cotta

	– Lacto-ovo Vegetarian – Vegan – Contains Alcohol

Tuesday, November 12 Daily Carving Station with Soup of the Day & Dessert

Wednesday, November 13 International Spicy Feast Lunch Buffet

Thursday, November 14 Roasted Striploin of Beef with Soup of the Day & Dessert

Friday, November 15 The FCC’s Chicken Shawarma, at Live Carving Station