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Daily Lunch Specials

Date: 11 Nov 2019 — 15 Nov 2019 | Venue:

LOUNGE – DAILY LUNCH SPECIALS
    
Monday, November 11

The Tastes of Italy
  Soup:
  Minestrone with Pasta
    
     Antipasti:
  Salami, Mortadella and Parma Ham Platter
  Roasted Pork Loin Slices topped with Tuna Sauce
Avocado, Mozzarella And Tomato With Fresh Basil
Mediterranean Salad with Charred Artichoke Hearts
Mesclun Salad with Condiments
    
     Hot Dishes:
Pork Meatballs with Tomato Coulis
Risotto with Mushrooms
Fritto Misto with Remoulade
Roasted Pork Loin with Rosemary, Tomato and Olives
Pizza Alla Milanese
Vegetable Lasagna with Mozzarella
Zucchini stuffed with Ratatouille
    
  Breads:
Ciabatta, Focaccia
    
  Dessert:
Tiramisu
Vanilla Panna Cotta
     
  – Lacto-ovo Vegetarian   – Vegan   – Contains Alcohol

Tuesday, November 12
Daily Carving Station with Soup of the Day & Dessert
 

Wednesday, November 13
International Spicy Feast Lunch Buffet
 

Thursday, November 14
Roasted Striploin of Beef with Soup of the Day & Dessert
 

Friday, November 15
The FCC’s Chicken Shawarma, at Live Carving Station 
 

    

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