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Daily Lunch Specials

 

LOUNGE – DAILY LUNCH SPECIALS
Monday, January 15

The tastes of Italy
Soup:
Minestrone with pasta
Antipasti:
Salami, mortadella and parma ham platter
Roast pork loin with tuna sauce
Avocado, mozzarella and tomato with fresh basil
Charred artichoke hearts and Mediterranean vegetables
with garlic and oil green & black olives
Mesclun salad
Hot dishes:
Pork meatballs with tomato coulis
Risotto with Asian mushrooms
Fritto misto with remoulade
Roast spring chicken with rosemary, tomato and olives
Pizza alla milanese
Vegetable lasagna with mozzarella
Zucchini stuffed with ratatouille
Breads:
Ciabatta, focaccia
Desserts:
Tiramisu
Vanilla panna cotta
– Lacto-ovo Vegetarian    – Vegan    – Contains Alcohol

Tuesday, January 16
The day’s special from the carving board, with soup of the day & dessert

Wednesday, January 17
International spicy feast buffet lunch

Thursday, January 18
Roast striploin of beef with soup of the day & dessert

Friday, January 19
The FCC’s famous lamb schwarma, carved at the counter & served with Greek salad and pita bread, soup of the day & dessert