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Dining PromotionInternational Spicy Feast B...

International Spicy Feast Buffet Lunch

Date: 7 Jun 2017 12:00 PM — 02:30 PM | Venue:

Wednesday, June 7, 2017
12:00noon ~ 2:30pm
$158 per person
 Indian Light & Spicy Vegetable Soup
Appetizers & Salads
Steamed Pork Dumplings with Chili Oil
Thai Fish Cakes with Dip
Tandoori Fish Salad
 Cauliflower & Onion Pakoras
 Thai Paw Paw
Glass Noodle & Papaya Salad
 Mixed Dal Samosas
Cumin Naan
Plain Naan
Pulao Rice
Steamed Rice
Hot Dishes
Grilled White Snapper
with Spicy Coconut Paste 
Chicken and Squash in Red Curry
Baked Seafood in Portuguese Sauce
Lamb & Potato Vindaloo
Sliced Pork with Sichuan Chili
and Sugar Peas
Singapore Fried Noodles
Vegetable and Pumpkin
in Thai Yellow Curry
 Chana Dal & Eggplant Masala 
Fresh Fruit Platter
Pineapple, Honey Dew, Watermelon and Cantaloupe
 Mini Vanilla Crème Brûlée
Chocolate Decadence Square
– Lacto-ovo Vegetarian – Vegan
*If you have any food allergies or intolerances please inform us
Please reserve with the the FCC Lounge staff at (tel) 2844 2806
(fax) 2868 4092 or (email) [email protected].
Menu items are subject to change without prior notice


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