International Spicy Feast Buffet Lunch

Date: 27 Sep 2017 12:00 PM — 02:30 PM | Venue:

Lounge
Wednesday, September 27, 2017
12:00noon ~ 2:30pm
$158 per person

Soup

Nepalese Red Dal & Vegetable Soup

Appetizers & Salads

Masala Tarkari Pakoras

Aloo Ka Samosas with Dip

Pork & Papaya Salad
with Spicy Thai Dressing

Yellow Lentil & Spinach Patties

Wood Fungus and Celery
in Chili Dressing

Breads

Coriander Naan

Nepalese Egg Bread

Rice

Nepalese Rice

Steamed Rice

Hot Dishes

Pan-fried Sliced Fish with Black Pepper

Kukhura Chicken Curry Nepali Style

Pakistani Lamb Masala Kebabs

Pork Dumplings with Chili Oil –
Pork & dal curry Nepali style

Spicy Salted Pork Ribs

Tofu with Chili Sauce

Mixed Vegetables with Green Chili

Indian Mixed Dal Masala

Desserts

Fresh Fruit Platter

Hami Melon, Watermelon and Dragon Fruit

Mini French Pastries

Vanilla Panna Cotta

– Lacto-ovo Vegetarian

– Vegan

*If you have any food allergies or intolerances please inform us

Please reserve with the the FCC Lounge staff at (tel) 2844 2806
(fax) 2868 4092 or (email) [email protected]

Menu items are subject to change without prior notice