Mulled Wine Dinner

Date: 16 Dec 2016 — 16 Dec 2016 | Venue:

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A Glass of Mulled Wine

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Roast U.S. Turkey and Honey-Glazed Ham

with Chestnut & Sage Stuffing

Buttered Brussels Sprouts, Chestnuts

Glazed Pumpkin and Roasted Potatoes

Giblet Gravy and Cranberry Sauce

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Mini Mince Pies

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Coffee or Gourmet Tea

$243 per person

A la Carte Items
	A glass of Mulled Wine	$45
	Mini Mince Pies	$21/piece
	Mulled Wine with a Mini Mince Pie	$62
	Main Dish: Roast Turkey and Glazed Ham	$172
	Main Dish with Mini Mince Pie	$180
	Main Dish with Mulled Wine	$210

Please reserve with the FCC restaurant at (tel) 2523 7734
(fax) 2868 4092 or (email) [email protected]

While stocks last, menu items are subject to change without further notice
Photo for reference only
This menu is not available for private functions
Prevent waste: take your leftovers home ($5 packaging fee)