Oyster, Caviar & Champagne Promotion
Date: 2 Nov 2017 06:00 PM — 10:45 PM | Venue:
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PROMOTION
Oyster, Caviar & Champagne |
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Oyster, Caviar & Champagne
Promotion |
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| November 2-3, 9-10, 2017 |
| Available from 6:00pm – 10:45pm |
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| Freshly Shucked Oysters |
3 pcs |
6 pcs |
| Fine de Claire No. 2 |
France |
$132 |
$255 (Limited Offer) |
| Gillardeau No. 2 |
France |
$155 |
$300 (Limited Offer) |
| Irish Rock No.2 |
Ireland |
$130 |
$255 (Limited Offer) |
| Imperial No. 1 |
Holland |
$130 |
$255 (Limited Offer) |
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| Caviar |
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| French Farmed Caviar 15gm |
$480 (Limited Offer) |
| with condiments, blinis and mother-of-pearl spoon |
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| Champagne Selection |
Glass |
Bottle |
Takeaway |
| Philippe Prie – Brut Tradition |
$88 |
$395 |
$355 |
| Champagne NV |
$88 |
$395 |
$355 |
| Thiénot Brut |
$88 |
$395 |
$355 |
| Drappier Carte d’Or |
$88 |
$395 |
$355 |
| Cristian Senez ‘Carte Blanche’ |
$88 |
$395 |
$355 |
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Please reserve with the FCC restaurant at (tel) 2523 7734
(fax) 2868 4092 or (email) [email protected] |
While stocks last.
Menu items are subject to change without prior notice
This menu is not available for private functions |
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