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Dining PromotionSuper Bowl LI

Super Bowl LI

Date: 6 Feb 2017 07:30 AM | Venue:

Main Bar & Lounge
Monday, February 6, 2017
7:30am Breakfast
7:30am Live Broadcast
$198 (Members)   $250 (Guests)
Bar will be open to serve pitchers
of Bloody Mary and any other
drinks throughout the game.
Please reserve with the FCC restaurant at (tel) 2523 7734
(fax) 2868 4092 or (email) [email protected]
No cancellations will be accepted after noon on Wednesday, February 1, 2017


Monday, February 6, 2017
Assorted Fruit Juices:
Orange, Apple and Tomato
Cereals and Yoghurt
Selection of Fruit Yoghurts
Cornflakes, Rice Bubbles, All Bran
Fresh & Skim Milk, Soy Milk
Cold Dishes
Mixed Garden Salad with Dressing
Apple Slaw with Raisins and Honey
American Potato Salad
Cold Cut Platter
Bagels with Philadelphia Cream Cheese
Pastry & Fruit Corner
Wheat Germ Pancakes with Maple Syrup
Danish Pastries, Croissants
Mini Muffins, Cinnamon Swirl and Toast
Butter, Preserves and Peanut Butter
Seasonal Fruit Platter
From the Chafing Dish
Grilled Lamb Chops
Corned Beef Hash
Pork Sausages
Back Bacon and Crispy Bacon
Gammon Ham
Mini Hamburgers
Potato Wedges
Grilled Onions
Grilled Tomatoes, Sautéed Mushrooms
Eggs Benedict
Hot Dogs with Relish
Egg Station
Fried, Scrambled and Hard-boiled Eggs
Omelets with choice of Condiments:
Ham, Cheese, Tomatoes, Onions & Herbs

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