Monday to Saturday
Luncheon 12:00 – 14:30
Dinner 18:30 – 24:00
12:00 – 21:00
Housed on the first floor of the Club, the expansive Dining Room is the FCC’s spectacular fine dining restaurant. Architecturally the room is outstanding, with glorious circular windows and a rare open truss timber ceiling that supports the tiled roof above, and the space provides an apt fine-dining setting. The restaurant serves a sophisticated blend of western and Asian cuisine and hosts regular seasonal, regional or wine specific special-menu evenings. The space is unrivalled in Hong Kong and makes a superb wedding, event or conference venue. The Club uses the Main Dining for its many lunch, dinner or award speaker events.
DINING ROOM — BOOKING POLICY
– Bookings for lunch or dinner are advised
– Lunch bookings after 1300 regrettably cannot be accepted
– A reservation will be held for only 10 minutes past the booking time, after which the table will be released to any member on a first-come, first-served basis.
– Only one table can be booked at a time on a single membership account. A principal cardholder, and his or her sub-cardholder, is considered to be a single account.