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Dining PromotionDaily Lunch Specials

Daily Lunch Specials

Date: 18 Sep 2017 — 22 Sep 2017 | Venue:


Monday, September 18

Deli Buffet
Soup, Appetizers and Salad:
Chilled Cucumber Yogurt Soup with Dill
Indian Tandoori Fish Salad
Thai Green Mango & Papaya Salad
Thai Seafood with Cellophane
Spicy Tuna with Mozzarella and Fresh Basil
Wood Fungus & Celery in Sesame Dressing
Beetroot & Spanish Onion Salad
Bean & Corn Salad
Pork Liver Mousse with Ciabatta
Hummus with Pita
Mixed Garden Green with Dressings and Condiments
  Veal & Ham Pate
Cold Cut:
Roast Beef, Turkey Breast, Pastrami, Mortadella, Serrano Ham, Salami
Smoked Salmon, Smoked Mackerel with Condiments
Continental Cheese Platter
with Vegetable Crudities, Biscuits, Grapes Dried Apricots
Rolls, Rye, Gluten Free Bread, Whole Wheat and Grain Bread
Whisky Trifle
Walnut Pound Cake
Mini Cheese Square
Fresh Fruit Platter
– Lacto-ovo Vegetarian    – Vegan    – Contains Alcohol

Tuesday, September 19
The day’s special from the Carving Board, with Soup of the Day & Dessert

Wednesday, September 20
International Spicy Feast Buffet Lunch

Thursday, September 21
Roast Striploin of Beef with Soup of the Day & Dessert

Friday, September 22
The FCC’s famous Chicken Schwarma, carved at the counter & served with Greek salad and Pita Bread, Soup of the Day & Dessert


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