Members Area Logout
News CLUB ANNOUNCEMENTS FCC Tightens Restrictions S...

FCC Tightens Restrictions Starting Today

FCC Tightens Restrictions Starting Today
Dear Members:
The Hong Kong government starting today, Monday Nov. 16, will further tighten anti-virus restrictions. The club will comply with the new measures as follows:
All restaurants will close at 11:59 p.m. every day. Last orders for food will be 10:50 p.m. while last orders for drinks will be 11:30 p.m.
The takeaway menu is available from 11 a.m. to 10 p.m., though last orders must be made by 9:00 p.m. The menu can be downloaded from our website at Please place orders with the FCC Restaurant at 2844 2806 or [email protected]. Orders will be confirmed by a phone call.
Up to four people — down from six — will be allowed at tables in all outlets and the number of guests per member will remain at three.
All outlets will be restricted to 50% capacity. Please book ahead.
Live performances will continue in Bert’s on Friday nights.
In-person events have resumed and will continue, though per-table limits, distancing and mask-wearing requirements will be enforced.
Banqueting is also resuming except for cocktail parties, and distancing and mask-wearing while not eating or drinking will be enforced. Please contact the banquet team at 2844 2838 or [email protected] to book.
The gym is open yet the sauna and steam room remain closed. No more than four people are allowed at a time. Wearing a mask while exercising is no longer required in the gym. Please pre-register with the gym attendant at 2844 2849.
The workroom will be open from 8 a.m. to 11 p.m. Wearing a mask is required.
In keeping with government requirements and best practices, all members, guests and staff must wear face masks except when eating or drinking. Hand sanitizer must be used. The FCC will continue the check-in, temperature-taking and declaration measures upon entry to the club, as well as the frequent cleaning protocols throughout the building.
Thank you for your continued support of the FCC.
16 November 2020


We measure site performance with cookies to improve performance.