18 Mar 2017 12:00 PM — 02:30 PM
Soup
Rustic Minestrone with Parmesan
Appetizers
Italian Cold Cuts
Crispy Whitebait with Lemon
Roast Pork Loin with Tuna & Caper Dressing
Mixed Bean Salad with Oil and Vinegar
Fresh Garden Greens with Dressings
Tomato, Avocado & Mozzarella Platter
Pasta Station
...
15 Mar 2017 12:00 PM — 02:30 PM
Soup
Thai Curried Pumpkin Soup
Appetizers & Salads
Spicy Tuna Tortilla Wraps
Thai Chicken Salad
with Sweet & Spicy Dressing
Sliced Spicy Chorizo
with Mushrooms
Spicy Hummus with Pita
Tandoori Paneer Tikka
with Spicy Mint Dip
Ripened Tomatoes with Cucumber
in Jalape...
3 Mar 2017 — 3 May 2017
Wine Promotion
P/C
Wine Item
Special
Price
Qty
(Bottle)
Total
20170303a
Urlar Sauvignon Blanc 2015
“Fig, nectarine and grapefruit notes mark this as a ripe style, without much of the herbal pungency found in Sauvignon Blancs from Marlborough. It’s medium-bodied, with a silky mouthfeel and ...
1 Mar 2017 — 31 Mar 2017
Wine Promotion
P/C
Wine Item
Special
Price
Qty
(Bottle)
Total
7095
Molino di Sant’Antimo Morellino di Scansano DOCG 2013 (750ml)
Brilliant clear garnet colour with purple tinges. Nose of blackberries, plums and violets followed by blueberry and raspberry with balsamic spice notes. On the p...
6 Mar 2017 — 11 Mar 2017
Monday
A different buffet selection from the chef each week
March 6
The Tastes of France
Appetizers & Soup:
Mixed Salad with Three Dressings
Salade Caprice
Corned beef, tongue, ham & artichoke salad
Salade Fancillon
Mussel, shrimp & potato salad with Chablis & truffle vinai...
8 Mar 2017 12:00 PM — 02:30 PM
Soup
Spicy & Sour Vegetable Broth
Appetizers & Salads
Ham, Pasta & Corn Salad
Tandoori Fish Salad
Aloo Ka Samosas
Vegetable Pakoras with Dip
Celery & Cucumber Salad
with Chili Sauce
Vegetable Spring Roll
with Jalapeño Salsa
Naan
Pepper Naan
Plain Naan...
11 Mar 2017 12:00 PM — 02:30 PM
Soup
Tuscan Chickpea Soup
Appetizers
Italian Cold Cuts
Pasta Salad with Ham and Corns
Fresh Hydroponic Salad with Dressing
Broccoli, Celery Root & Cheese Salad
Tomato, Avocado and Mozzarella Platter
Pasta Station
Squid Ink Spaghetti
Pappardelle
Penne
C...
3 Mar 2017 07:00 PM
Welcome Drink
Urlar Sauvignon Blanc 2015
Menu
Prawn, Crabmeat, Avocado & Grapefruit Salad
with Chive & Mint Dressing
Urlar Pinot Gris 2014
****
Smoked Duck Breast
on Saffron Cauliflower Puree, Cardamom Jus
Urlar Pinot Noir 2014
****
Se...
4 Mar 2017 12:00 PM — 02:30 PM
Soup
Pumpkin Cream Soup with Pine Nuts
Appetizers
Italian Cold Cut Platter
Whitebait Fritters with Lemon and Dip
Mesclun Salad with Dressings
Pasta & Corn Salad
Bruschetta with Fresh Tomato
Basil, Garlic and Olive Oil
Pasta Station
Squid Ink Linguine
Saffron F...
27 Feb 2017 — 4 Mar 2017
Monday
A different buffet selection from the chef each week
February 27
The Tastes of America
Appetizers & Salads:
Cos Lettuce with Caesar Dressing, Anchovies and Parmesan
Chicken, Ham & Apple Slaw with Raisins and Orange
Sliced Turkey, Ham and Assorted Cold Cuts
Leaf S...
