3 Dec 2016 — 3 Dec 2016
As the season starts to get serious,
come and see the key games from the English Premier
League in a pub-like atmosphere and get the best viewing
experience courtesy of our four HD televisions.
Saturday, December 3, 2016
8:00pm
Manchester City
vs
Chelsea
10:30pm
...
13 Oct 2016 — 31 Oct 2016
Wine Promotion
P/C
Wine Item
Special
Price
270
Champagne Lallier Grand Cru Grande Reserve NV
Lallier's stunning flagship blend delivers an energising citrusy palate with an equal measure of ripe, toasty fruit. Jancis Robinson awarded this wine Top NV & Best Value Champagne in a blind t...
1 Nov 2016 10:00 AM
MENU
Available from 11:30am onwards
Flown-in Authentic Australian Chicken Pie $79
with Mashed Potatoes and Peas
Flown-in Authentic Australian Beef Pie $79
with Mashed Potatoes and Peas
Mixed Grilled Sausages of Lamb and Beef $92
and English Breakfast Sausages, with ...
1 Jan 1970
Monday
A different buffet selection from the chef each week
October 3
Pasta Corner
Appetizers & Salad:
Pasta salad with Ham and Ox Tongue in Vinaigrette Dressing
Tomato, Mozzarella and Avocado with Fresh Basil and Olive Oil
Italian Cold Cuts
Mixed Salad with Thr...
1 Jan 1970
Monday
A different buffet selection from the chef each week
September 26
The Tastes of Thailand
Soup:
Tom Yum Kung – Spicy Prawn Soup with Herbs
Salads:
Thai Spicy Beef & Green Mango Salad
Ma Haw – Ground pork with pineapple
Green Papaya Salad with Lime Dress...
1 Jan 1970 12:00 AM
1st Floor
September 22 & 23, 2016
12:00pm ~ 2:30pm
Salad Bar and Appetizer Only $128 per person Full Menu $220 person
Soup
Main Course
Soup of the Day
(1 time serving and cooked to order)
Salad Bar and Appetizer
Seard Balsamic-glazed Seabass*
Ⓥ Beetroot...
1 Jan 1970 12:00 AM
First U.S Presidential Debate
Clinton vs Trump
Tuesday, September 27, 2016
8:30am ~ 10:30am
Live in the Main Bar
Broadcast begins at 08:30
Debate runs 09:00 – 10:30
Regular menu will be on offer
No priority booking
Limited seats available on a fir...
1 Jan 1970
Monday
A different buffet selection from the chef each week
September 19
The Tastes of Italy
Soup:
Minestrone with Pasta
Antipasti:
Salami, Mortadella and Parma Ham Platter
Roasted Pork Loin with Tuna Sauce
Avocado, Mozzarella and Tomato with Fresh Basil
...
14 Sep 2016 06:30 PM — 09:30 PM
September 14 & 15, 2016
6:30pm ~ 9:30pm
$338 per person
includes a piece of Pan-fried French Rougie Foie Gras on Apple and
one standard soft drink or juice
Soup
Main Course
Ⓥ Rustic Vegetable Soup
(1 time serving and cooked to order)
U.S. Angus Sirloin*
Sa...
14 Oct 2016 07:00 PM — 08:30 PM
Hosted by
The Food & Beverage Committee
Friday, October 14, 2016
Hughes Room
7:00pm ~ 8:30pm
$188 per person
Join us for a tasting
of over 20 kinds of Argentine wine
with a sumptuous snacks
Please book your place in advance
No cancellations will be a...
